Test Method: D2619
Hydrolytic Stability Bottle Tumbler
• Conforms to ASTM D2619
• Temperature range 30° to 110°C
• Temperature stability ±0.5°C
• 6 or 12 sample bottle capacity
• Top opening insulated hood

Model 212-6 is a heated oven for rotating six 200 ml (7 oz) bottles at 93°C. The temperature stability of ±0.5°C is maintained by digital indicating PID controller. Cabinet dimensions are 28 x 21 x 20

Model 212-12 is a heated oven for rotating twelve 200 ml (7 oz) bottles at 93°C. The temperature stability of ±0.5°C is maintained by digital indicating PID controller.

The bottles are rotated at 5 rpm as specified by ASTM D2619. The rotational speed is digitally displayed and adjustable. An on-off switch is provided for the rotating rack. The rotating rack firmly holds six or twelve 200 ml (7oz) sample bottled. The top opening insulated cover allows easy access to the sample bottles.

The temperature uniformity in the oven is maintained by a forced air blower. The unit is protected by a high temperature safety switch that will shut off the electric heater in case of the primary controller failure.

A down timer is provided that will sound a continuous alarm when the selected time has elapsed.

Cabinet dimensions are 42x 21x 20 . Shipping weight is 275 lbs.

Available Models
Model No.
Description
212-6
Heated oven, 6 test positions
212-12
Heated oven,12 test positions

Accessories
Part No.
Description
HY-7 Beverage bottle, 7 oz (200 mL)
HY-8 Bottle capping press
HY-9 Bottle caps with seal, 144 pieces (1 gross)
HY-10 Copper test strip, each
DAX Circular Chart Recorder or Paperless Videographic Recorder with flash memory card and ethernet

Specifications are subject to change without notice.

Specifications subject to change without notice. Lawler Manufacturing Corporation © 2011